USP Canaan: Cook Supervisor (Cook Foreman)

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USP Canaan
Job Overview

The incumbent’s primary responsibility is to provide supervision and instruction to 25-30 inmate workers who are assigned the duties of cooks, butchers, bakers, dining and dish workers, vegetable preparation workers, and pot and pan washers. Incumbent provides continual training to the inmate workers in order to update their knowledge in all phases of production, presentation, and sanitation of food items. Incumbent oversees the receiving, storing, and issue of all food and non-food items. Along with all other correctional institution employees, incumbent is charged with responsibility for maintaining security of the institution. The staff correctional responsibilities precede all others required by this position and is performed on a regular and recurring basis.

 

Job Detail
  • Offerd Salary$50K-60K
  • Compensation TypeFull Time - Hourly
  • ExperienceAt Least One Year
  • QualificationHigh School Diploma
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